Fine Food India to be held in Dec in New Delhi

Diversified Communications, the leading convenor of Food Exhibitions across four continents, is organising Fine Food India 2011 in New Delhi from December 5-7, 2011. Fine Food India 2011 will encompass over 150 exhibitors from countries including France , Spain, USA , Australia, China, Russia, Malaysia, Thailand, Poland, Mexico, Pakistan, Iran, Chile, Italy, and India itself.  The exhibition will showcase specialty and fine foods, gourmet foods, ingredients and spices, bakery and biscuits, confections and snacks, dairy, hospitality services, alcoholic and non-alcoholic beverages. Celebrated international and Indian brands will be featured at the exhibition such as :Food & Wines from Spain, SUSTA, Dilmah Teas, Tree of Life, and other renowned food & beverage companies. Delhi Restaurants will also have participation  in it. Fine Food India, which has the motto: “Your Industry, Your Event”, is supported by associate bodies such as Forum of Indian Food Importers (FIFI), National Restaurant Association of India (NRAI), Ministry of Food Processing Industries (MOFPI), Agricultural & Food Products Export Development Authority (APEDA), Hospitality Purchasing Managers Forum (HPMF), PHD Chamber of Commerce and Industry and Indian Federation of Culinary Associations (IFCA).  Chef Gill, President, IFCA / Executive Chef, ITC Group, states, “The Indian Federation of Culinary Associations is excited to support Fine Food India, run by a leading Exhibition Company with a strong track record in delivering buying audiences.” “We will be encouraging IFCA members to attend, and will be supporting Fine Food India through a number of activities including a Chef’s Forum and the Global Chef Challenge Bocuse d’Or which will see India’s leading chefs compete to represent our country in the Asian Championships,” Gill further informs. Visitors will also experience the tastes of India and the world from leading chefs cooking in the Food Theatre, and sample India and the world’s finest wines in the Drinks Theatre. The 4th Indian Sommelier Championship chaired by Mangadeep Singh, India’s first French certified Sommelier and a panel of expert judges will judge the finalists on their food and wine matching skills, basic wine handling skills, wine service prowess and wine tasting quotient.Explore more Indian Restaurants in delhi . Source  “ImagesFood “